Lansky Standard Sharpening System - Safe, Easy & Convenient To Use.
The Lansky Controlled-Angle Sharpening System is designed to give your blade a professional, razor sharp edge every time. As easy to use as 123
All systems include:
•Patented, precision-engineered, multi-angle, flip-over knife clamp
•Sharpening hones on colour-coded, finger-grooved safety holders
•One guide rod for each honing stone
•Specially formulated honing oil
•Extra long knife clamp screws
•Custom moulded storage/carrying case to hold all system components
•Complete easy-to-follow multi-lingual instructions
The Coarse Hone
For producing the fastest cutting edge on all types of knives for home use, woodcarvers, sportsmen, butchers and commercial knife sharpeners
The Medium Hone
Excellent for keeping a fine sharp edge on hunting, fishing, kitchen & pocket knives The Fine Hone
Produces a razor-sharp edge
Fully adjustable guide rod maintains the same plane during all sharpening operations Innovative honing stone guide guarantees a consistent stone-to-knife angle. Simply select the 30°,25°,20° or 17° angle Patented through the clamp mounting hole allows 360 rotation when using Lansky accessory mounts Patented colour-coded hone holders are ergonomically designed for comfort and finger protection Convenient thumb screw adjustment provides secure and exact blade positioning Patented recessed finger saddle provides additional comfort
LANSKY SHARPENING ANGLES
17° Angle - A severe angle recommended for razor blades, scalpels or similar tools. Provides an extremely sharp but delicate edge
20° Angle - A commonly used angle for higher quality blades and provides an excellent edge for kitchen cutlery and fillet knives
25° Angle - The recommended angle for most knives that need a durable, sharp edge. Ideal for hunting and outdoor knives
30° Angle - An outstanding angle for knives that see the heavy use of cutting cardboard, wire or carpets. Recommended for heavy duty use